Dominican Republic Barahona AA (250g)

Experience the exquisite flavors of Barahona AA, a specialty coffee grown in the high-altitude regions of the Dominican Republic. Cultivated in the lush landscapes of Barahona, where elevations range from 600 to 1,100 meters above sea level, these beans develop a rich and complex profile. The region’s microclimates, diverse topography, and consistently humid conditions allow for nearly year-round harvesting, with peak production occurring between November and May.

Shade-grown beneath a natural canopy of pine, macadamia, and guava trees, this coffee thrives in an environment that enhances its depth and character. Each 250g pack delivers a smooth, well-balanced cup with a refined combination of acidity, body, and aroma. Expect indulgent tasting notes of fudge, vanilla, and almond, bringing a touch of Caribbean warmth to every sip.